Chicken Handi
Creamy, flavorful chicken cooked in a traditional handi with fresh spices.
$12.99
Bold spices, hand-ground masalas, and slow-cooked gravies. Try Chicken Handi, Chicken Biryani, Palak Paneer, Chicken Tikka Masala & more.
When you’re craving Indian food in Phoenix that’s bold, comforting, and authentically prepared, Hilal Grill is where flavor comes alive. Our chefs prepare fresh, halal dishes every day using handcrafted spice blends and traditional cooking methods that honor true Indian cuisine.
Instead of pre-packed spice mixes, our team roasts and grinds masalas by hand. Curries simmer slowly, vegetables are prepped fresh daily, and every dish is made with the same attention to detail you’d expect in a traditional Indian home kitchen.
These are the dishes Phoenix customers rave about:
Chicken Handi — creamy, aromatic, and deeply flavorful.
Chicken Biryani — saffron basmati rice layered with marinated chicken.
Chicken Tikka Masala — smoky, tangy, rich, and comforting.
Paneer Karahi — fresh paneer simmered in tomato-ginger masala.
Palak Paneer — silky spinach gravy with soft paneer cubes.
From bold curries to fragrant biryanis, every dish carries the warm, layered flavors India is known for. It’s why many diners say we serve some of the best Indian food in Phoenix.
Whether you're dining with family, grabbing takeout on a busy day, or exploring halal restaurants in Phoenix, Hilal Grill is built for everyone. Our dishes balance authenticity with comfort, offering something delicious for every taste preference.
Creamy, flavorful chicken cooked in a traditional handi with fresh spices.
Saffron-infused basmati rice with marinated chicken.
Tangy, rich, and packed with spice.
Soft paneer in a smooth, mildly spiced spinach curry.
Aromatic, earthy, and baked fresh in the tandoor.
Slow-braised and fall-off-the-bone tender.